SANITOR I

McCormick & Company, Inc., a global leader in the spice, flavor, and seasonings industry, is seeking a full-time Sanitor I. This new hire will work in our Dallas, TX plant.

McCormick & Company, Incorporated is a global leader in flavor with approximately 14,000 employees worldwide. With over $6 billion in annual sales across 160 countries and territories, we manufacture, market, and distribute spices, seasoning mixes, condiments, and other flavorful products to the entire food industry including e-commerce, retail,food manufacturers and foodservice businesses. Our most popular brands include McCormick, French's, Frank's RedHot, Stubb's, OLD BAY, Lawry's, Zatarain's, Ducros, Vahiné, Cholula, Schwartz, Kamis, DaQiao, Club House, Aeroplane, and Gourmet Garden. Every day, no matter where or what you eat or drink, you can enjoy food flavored by McCormick. Our Purpose is "To Stand Together for the Future of Flavor and our Vision is "A World United by Flavor—where healthy, sustainable and delicious go hand in hand."

As a company recognized for its exceptional commitment to employees, McCormick offers a wide variety of benefits, programs, and services. Benefits include, but are not limited to, tuition assistance, medical, dental, vision, disability, group life insurance, 401(k), profit sharing, paid holidays, and vacations.

POSITION OVERVIEW

Under the general supervision of the Quality Manager, this position is responsible for ensuring the upkeep of the facility and providing sanitation support across multiple buildings on a daily basis.

RESPONSIBILITIES

• Daily breakdown of production equipment for cleaning/degreasing
• Operation of floor scrubber in production/warehouse areas
• Daily trash removal to include pallets, drums, and bags 
• Perform silo cleanouts
• Daily cleaning of facility to include: sweeping, washing floors, and high dusting
• Sanitization of equipment/supplies
• Restocking of supplies
• Other tasks as assigned

REQUIRED QUALIFICATIONS

• Basic knowledge of uses, versatility, and limitations of cleaning devices and materials required
• Scissor lift license required
• Ability to sustain physical work
• Good Communication Skills
• Ability to follow through on assigned task with minimal supervision
• Ability to lift 25 lbs., if assigned to office area, or 50 lbs. if assigned to plant area
• Basic knowledge of machine functions required
• High school diploma or equivalent
• Proven ability to work independently with minimal supervision.
• Flexibility to work overtime (daily and weekends) required.
• Basic knowledge of machine functions required.
• Basic knowledge of uses, versatility, and limitations of cleaning devices and materials required
• Ability to operate a forklift, knuckle boom, scissor lift, and floor scrubber.
• Basic knowledge of cleaning chemicals and their uses.
• Must be able to work at high elevation

PREFERRED QUALIFICATIONS

• Experience working in food manufacturing

McCormick & Company is an equal opportunity/affirmative action employer. All qualified applicants will receive consideration for employment without regard to sex, gender identity, sexual orientation, race, color, religion, national origin, disability, protected veteran status, age, or any other characteristic protected by law.

As a general policy, McCormick does not offer employment visa sponsorships upon hire or in the future.